7/3/2023 0 Comments Steak medium rare temp![]() ![]() Regardless of which method you choose, be sure your steaks are completely thawed before cooking. There are two main approaches for grilling Top Sirloin steak: How To Grill Top Sirloin Steak: Charcoal Vs Gas GrillÄetermining how to cook Top Sirloin steak? Using the grilling method for this cut of steak will provide a rich, mouthwatering flavor. Its also a good idea to cut the meat into small pieces to make it easier to serve. A medium-rare steak should also be slightly golden-brown. The top and sides of the steak should be well-browned and charred. A medium-rare steak will be warm to the touch, with a hint of pink and a dark red center. If youre worried about burning your steak, you can use an instant-read meat thermometer to test its internal temperature. However, if you are a steak connoisseur, youll want to order a medium-rare steak. If your steak is well-done, it can be pawned off to customers who dont care about dryness, toughness, or burns. If you want your steak to be juicy, try cooking it slightly under the recommended temperature. The key to cooking a steak to a medium rare level is to keep the interior temperature between 120 and 130 degrees Fahrenheit. Cooking steaks on a grill can take several minutes more than cooking a steak on a stovetop. If you are grilling a steak, flip it once every minute or so to ensure it is cooked evenly. Medium rare steaks usually take four to five minutes per side. The exact cooking time depends on the type of meat and grill used. The steak should be seared on the outside, but still have a little red in the center. Cook for 2-4 minutes per side until well done, then reduce the heat to low and continue to cook for another 4-6 minutes. For a steak 22mm thick, use the same procedure. Cook for 2 minutes on each side for rare, 3-4 minutes on each side for medium-rare, and 4-6 minutes on each side for medium-well. The perfect Medium-rare Beef Steak cooked on the grill! ![]()
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